A simple recipe for those who want to make chocolate chip cookies without the hassle of dropping batter into individual cookies. These buttery, chewy bar cookies are totally scrumptious... Make them with or without the coconut and/or nuts. If desired, substitute white, milk chocolate, bittersweet, or peanut butter chips for the semisweet chips called for in the recipe.
jojo110501 ,I'm 11 and I don't like chocolate chips but I made them and my mom and sis and gma and gpa and uncle and stepdad said they were good and my mommy even brought them to work,all of them,she came back with 1 that was gone in a second though!!
berkes45 ,I added 1/4 to 1/2 tsp. of toffee flavoring. That made it over the top!!!!!!
powpowsurfer ,These cookies rock! They're really easy to make (I skipped the coconut and nuts). I used cooking spray to grease the baking pan instead of butter, which worked fine. I'm not sure what the extra 2T of flour (listed in the ingredients) is for..I didn't use it. Anyway..YUM.
masterharper2 ,These are SO delicious! Possibly my favorite dessert to make. Hard to stop when you start eating these, lol!
lynn1775 ,Wow! So good and so much easier than cookies! Had no nuts or coconut in the cupboard but these were excellent plain.