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Quick Quiche
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Quick Quiche

Recipes »  Main Dish  »  Casseroles

Can vary types of meat (e.g. ham) or cheese. Leftovers make great lunches!

Cuisine: AmericanMain Ingredient: Eggs

(5, 1) 100% would make again (reviews)

19 people want to try | 54 have favorited


Ingredients

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Original recipe makes 0
Verified by stevemur
8 slicesbacon
4 ouncesSwiss cheese; shredded
2 tablespoonsbutter
4 Eggs
1/4 cuponion; finely chopped
1 teaspoonsalt
1/2 cupall-purpose flour
1 1/2 cupsmilk

Quick Quiche Preparation

DIRECTIONS

1.. Place bacon in a large, deep skillet. Cook over medium high heat until evenly brown. Drain, crumble and set aside.

2.. Preheat oven to 350 degrees F (175 degrees C). Lightly grease a 9 inch pie pan.

3.. Line bottom of pie plate with cheese and crumbled bacon. Combine eggs, butter, onion, salt, flour and milk; whisk together until smooth; pour into pie pan.

4.. Bake in preheated oven for 35 minutes, until set. Serve hot or cold.

Notes

Could use different meats (e.g. ham) or cheese. Leftovers make great lunches!

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Calories Per Serving: 3381
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Quick Quiche Reviews

Give it a rating Would you make it again?   [please sign in to add your comment]
Could use different meats (e.g. ham) or cheese. Leftovers make great lunches! [I posted this recipe.]
5 years, 8 months, 1 weeks, 6 days, 21 hours, 43 minutes ago

Tags

  1. Breakfast
  2. Brunch
  3. Main Dish
  4. Advance
  5. Kid Friendly
  6. Eggs
  7. American
  8. Winter
  9. Comforting

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