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Sweet and Hot Pickled Carrots

Recipes »  Side Dish  »  Vegetables

Sweet and Spicy carrots.. Yummy for any snack

Yield: 4 Ready in 45 minutes

Cuisine: Main Ingredient: Carrots

(5, 2) 100% would make again (reviews)

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Verified by stevemur

Servings          
Original recipe makes 4
1 cupWater
1 cupSugar
1 1/2 cupVinegar
1 teaspoonOnion powder
1/2 teaspoonMustard seed
1 1/2 teaspoonsKosher salt
1 teaspoonChili Flakes
2 eaDried chiles
1 poundBaby Carrots

Sweet and Hot Pickled Carrots Preparation

1) Boil all the ingedients together (except carrots)

2) Let the liquid cool

3) Fill Mason Jar with Carrots

4) Pour liquid over carrorts

5) Seal jar

6) Refridgerate for 2 weeks

7) Eat and Enjoy

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Calories Per Serving: 637
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Sweet and Hot Pickled Carrots Reviews

Give it a rating Would you make it again?   [please sign in to add your comment]
[I made edits to this recipe.]
5 years, 6 months, 3 weeks, 3 days, 3 hours, ago

[I posted this recipe.]
5 years, 7 months, 1 days, 14 hours, 57 minutes ago

Tags

  1. Vegetarian
  2. Vegan
  3. Meatless
  4. Low-fat
  5. Kid Friendly
  6. Superbowl
  7. Summer
  8. Spring
  9. Picnics
  10. Fourth of July
  11. No Cook
  12. Snacks
  13. Appetizers
  14. Carrots
  15. Tangy

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