Ready in 45 minutes
Try this Fish with Mango Salsa recipe, or contribute your own. "FishColl" and "collxseafood" are two of the tags cooks chose for Fish with Mango Salsa.
"Great with most fish, and pairs well with a crisp Sauvignon Blanc."- katehandel
135 people want to try | 188 have favorited
Combine all ingredients, and salt to taste, in a small bowl, stir, and let sit at room temperature for a half hour to marry flavors. Or if not serving immediately, refrigerate until ready to use. For the best flavor, allow the salsa to warm up to room temperature before serving, as chilling mutes the flavor.
Serve over grilled fish.
Guest, you can Add a link to another recipe! What would you serve with this?
BigOven makes mealtime easy!
You may also enjoy:
Cd78 5 months ago
katehandel 10 months agoGreat with most fish, and pairs well with a crisp Sauvignon Blanc.
katehandel 3 years ago[I made edits to this recipe.]
katehandel 6 years ago[I posted this recipe.]