A Legendary Margarita
Many people settle for a cheap tequila in a 'Rita, believing they won't be able to distinguish subtle differences in taste between tequilas. If you believe that and think your 'Rita can't get any better, try this one made with Tequila Don Julion Blanco. I guarantee you'll notice the difference.
"My 1st big oven recipe and review. Good stuff but beware... You're drinking high dollar tequila here. To be savored not gulped. " - HotDog_JoeYield: 1 Ready in 45 minutes
Cuisine: MexicanMain Ingredient: Alcohol
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Verified by stevemur
| 1 ozTequila Don Julio Blanco |
| 1/2 ozlime juice; Fresh squeezed |
| 1/2 ozGrand Marnier |
| Kosher Salt; for the glass rim |
| 5 Ice cubes |
| 1 Lime; wedge |
A Legendary Margarita Preparation
Mix tequila, fresh lime juice and Grand Marnier in a cocktail shaker with ice. Shake well - until outside of shaker is frosted. Dampen the rim of an old-fashioned cocktail glass or (preferably) a margarita glass with lime juice (use a cut wedge of lime for this purpose) and dip rim in a saucer filled evenly with Kosher salt and fill with ice. Pour contents of shaker into glass. Garnish with lime wedge.
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My 1st big oven recipe and review. Good stuff but beware... You're drinking high dollar tequila here. To be savored not gulped.
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