Black Bean and Corn Salad with Lime Dressing

A very colorful salad with a tangy lime dressing.

(4.6, 28) 93% would make again

1517 people marked it a Favorite, 1318 people marked it a Try Soon

Yield: 4 Ready in 3 hours

Cuisine: Mexican   Main Ingredient: Beans

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Easy to make and has light/fresh taste. I added a can of garbanzo beans instead of 2 black bean cans
lizbethg , 2 months ago
I riffed on this recipe a little in order to adjust it to fit some leftovers I had in the fridge. It made an absolutely fabulous light lunch! I would definitely make this again.
pols005 , 7 months ago
Great dish! Used one can of beans and added chicken.
goldy1 , 10 months ago
Omitted some things and added Paul Newman's Low-fat Lime dressing. It came out great!
thelittlemissmolly , 12 months ago
jannalaevens , 1 years ago
Loved dressing. Great summer salad. Used 1can of beans, 3 ears fresh corn, 1 fresh seeded jalapeño,1/2 diced red bell pepper, 1seeded tomato.
Jengerhardt96 , 1 years ago
Very good! Perfect for a hot day!
RobynQ , 1 years ago
We loved this and it is perfect for a hot summer day. It was so good that we didn't have leftovers!
SBBurwell , 1 years ago
I used only one can of black beans and 1/2 the oil - loved it!!
Cocopartdeux , 1 years ago
Really good, family approved
MarleneV , 1 years ago
Yummy, fresh, and healthy
maegankrogh , 2 years ago
Needs more zip, less oil. Gonna try a mix of this recipe and the other bean salad. Definitely like the majority of it. Just maybe some jalapenos.!
chriscmcd , 2 years ago
Very good and easy to make. I added a little red onion and used a little less olive oil. This is a good way to get you veggies in! Yum yum!!
Juneoswald , 2 years ago
Great and easy recipe! Also great way to add complete protein for vegetarians :D
Jannetf , 2 years ago
I made this last night and it was fabulous! I used less of the beans and a little more corn because I had fresh corn on hand. I also used chipotle chili powder instead of the cayenne pepper. A definite keeper!
Astoria2151 , 2 years ago
Excellent, easy and lots of flavour plus great leftovers
Grant50 , 2 years ago
I LOVE TUNA SALAD, BUT THIS BEAN SALAD IS VERY GOOD
TUNASALADOWNS , 2 years ago
I made this three weeks ago for the first time, and have been making it once a week ever since. I'm putting this on my favorites! It's especially good with fresh corn sautéed on the stove.
Crystls , 2 years ago
Have made this a couple of times now and enjoyed it both times. I used fresh corn instead of frozen.
Heatherferg , 2 years ago
This recipe is wonderful. Very easy to prepare. A great way to get veggies in my kids!
Nathan4252 , 2 years ago
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