Salmon- Bourbon Glaze
Verified by stevemur
Salmon- Bourbon Glaze Preparation
Combine first 7 ingredients in ziploc bag. Add fish and seal. Marinate for 1.5 hours, turning occasionally.
Heat large nonstick skillet over medhigh heat. Coat pan with cooking spray. Add fish and marinade to pan - cook fish 4 min per side or until flakes easily with fork. Serve fish with sauce and top with green onions and sesame seeds.
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