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Dutch Potato Croquettes

Recipes »  Side Dish  »  Potatoes

Great

Yield: 4 Ready in 45 minutes

Cuisine: AmericanMain Ingredient: Potato

(4, 1) 100% would make again (reviews)

Favorite favorite of 26 people 8 people Try Soon want to try


Verified by stevemur

Servings          
Original recipe makes 4
1 1/2 cupMashed potato; cold
1 tablespoonButter
1 teaspoonParsley; chopped
2 tablespoonLight cream
1/4 teaspoonSalt
1/2 teaspoonOnion; chopped
1/8 teaspoonCayenne
1 largeEgg; separated
1 tablespoonButter; for frying
2 cupBread crumbs

Dutch Potato Croquettes Preparation

1. Combine the potatoes and butter in a mixing bowl. Mix into a paste. Add the parsley, salt, cayenne, cream, onion and egg yolk.

2. Shape the mixture into small patties or croquettes. Dip the paties into the beaten egg white, then roll in bread crumbs to coat.

3. Heat the butter in a skillet. Fry the patties until golden brown on both sides. Add additional oil as needed.

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Calories Per Serving: 1848
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Dutch Potato Croquettes Reviews

Give it a rating Would you make it again?   [please sign in to add your comment]

[I posted this recipe.]
5 years, 6 months, 2 weeks, 4 days, 3 hours, 11 minutes ago

Tags

  1. Low Sugar
  2. Vegetarian
  3. Meatless
  4. Low-fat
  5. Kid Friendly
  6. Winter
  7. Summer
  8. Spring
  9. Picnics
  10. Fall
  11. Fry
  12. Vegetables
  13. Side Dish
  14. Appetizers
  15. Potato
  16. American
  17. Creamy

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