photo by Robbyrob08

Kristen's Baked Artichoke Spinach Dip

Hot Dip!

"I love this dip! I made it alongside a recipe for baked ziti (awesome!) they pair great! I don't even really like a lot of spinach and certainly have never made a spinach dip. I like tgi Fridays but this is so much more convenient and still wonderful. I even left out the artichokes as I'm not a huge fan. The rest turned out amazing tho! I will definitely look for and use recipes posted by you! Thanks!"

- aprilandchris08

Cuisine: ItalianMain Ingredient: Artichoke

(4.7, 88) 95% would make again (reviews)

2,385 people want to try | 3,302 have favorited

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Recipe
Photos (8)
Nutrition
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Ingredients

Ready in 45 minutes
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Original recipe makes 24 Servings

Verified by stevemur

2 cupsCanned artichokes; chopped

1 packageFrozen chopped spinach; thawed & drained

16 ozCream cheese; softened

3/4 cupMayonnaise

1 cupParmesan cheese; grated

3 tablespoonsGarlic; minced

1 teaspoonRed pepper flakes; crushed

1/2 teaspoonSalt

1/2 teaspoonBlack pepper

2 Baguettes; sliced

Olive oil; for drizzling

Salt & pepper; to taste

Kristen's Baked Artichoke Spinach Dip Preparation

Preheat oven to 350 degrees.

In a large mixing bowl combine the softened cream cheese with the mayonaise. Mix in the artichokes, spinach and parmesan. Add the garlic, red pepper flakes, salt and pepper to the mixture. Spread into a shallow baking dish. Bake at 350 for 40 minutes or until top is browned slightly and dip is bubbly.

Remove from oven and allow to cool for at least 10 minutes before serving.

While the dip is baking, slice the baguettes into half inch slices. Place them, single layered on a cookie sheet. Drizzle with olive oil and sprinkle with salt and pepper to taste. Once the dip is out of the oven, bake the bread at 400 degrees for 7-10 minutes or until slightly toasted.

Enjoy.

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Spinach-Artichoke Dip photo by nickkrause
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Calories Per Serving: 192
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Kristen's Baked Artichoke Spinach Dip Reviews
All 88 reviews

	Every restaurant I go to I have to try their spinach and artichoke dip. This recipe is far better than any other I've tried! I love making it and would eat the entire pan full if I could :) Soriuq 3 weeks, 1 days, 42 minutes ago
	Made it for a party and everyone loved it! Vnrivera 1 months, 1 weeks, 18 hours, 1 minutes ago
	Made to for a dinner party at my friends house. Everyone loved it. Dahliaygoldberg 3 months, 4 days, 23 hours, 29 minutes ago
	katyrogers79 4 months, 1 days, 21 hours, 23 minutes ago
	Loved it made it 3 times over the holidays. I also used cayenne in place of the red pepper but mostly just cause I had some dried ones hanging out. Served with tortilla chips it was yum! Bekaferry 4 months, 5 days, 19 hours, 40 minutes ago
	Tried it, but forgot Garlic. Still very good. Will definitely make again. carlacoo 4 months, 2 weeks, 19 hours, 21 minutes ago
	Cayleesmama 4 months, 2 weeks, 1 days, 8 hours, 37 minutes ago
	twisted1331 4 months, 2 weeks, 6 days, 19 hours, 50 minutes ago
	Everyone loved the little kick the Red peppers gave it at the end. Ssuitepea 5 months, 1 weeks, 6 days, 7 hours, 25 minutes ago
	Great recipe. Very easy, very tasty. Our guest loved it! drouchea 5 months, 3 weeks, 3 days, 21 hours, 4 minutes ago
	It was great I added just a little cayenne pepper minced a little bit of garlic and added a little of pepper jack WOW now every week people ask me to make this and I do mean every week lol Jimmylove1 7 months, 1 weeks, 20 hours, 20 minutes ago
	went over great at our party! everyone loved it! Aolingh 7 months, 1 weeks, 1 days, 1 hours, 24 minutes ago
	Had great success after making this for a family party! Everyone loved the dip and the baked pita bread to go with. Jwinter419 7 months, 2 weeks, 5 days, 6 hours, 54 minutes ago
	Jodie2013 7 months, 3 weeks, 2 days, 21 hours, 40 minutes ago
	Big hit! Easy, delicious and quick! On my favorite recipe list, less peppers if kids are going to eat it. patriciamonroy 8 months, 1 weeks, 1 days, 4 hours, 56 minutes ago
	Easy and delicious. Great for parties Mackdaddy1976 8 months, 1 weeks, 3 days, 17 hours, 45 minutes ago
	I made this dip for my husband and his buddy while they were watching football last weekend. He is obsessed with spinach artichoke dip and he said this was the best he has ever had :) I bought a loaf of Italian spice bread from the bakery at our grocery store, cut it in little cubes and toasted them with olive oil, salt and pepper and it was perfect for dipping! Great recipe!! raimew86 8 months, 3 weeks, 2 days, 5 hours, 31 minutes ago
	I'm on a roll today! After making the Loaded Baked Potato soup I whipped this up for a little get together tonight! This is amazing! Only thing I changed was using marinated artichoke hearts because that's what I had on hand. Bubbly and delicious! Now on to my next dish...;) jackibelfonte 9 months, 2 weeks, 6 days, 30 minutes ago
	If you have kids that don't like spicy food then certainly leave the red pepper out. LavenderWand 11 months, 1 weeks, 1 days, 5 hours, 31 minutes ago
	brandismommymd 12 months, 21 hours, 46 minutes ago