Hummus, Spicy White Bean
Hummus, Spicy White Bean Preparation
Place chickpeas in food processor. Puree. Add tahini, both garlics, and half the lemon juice and Curry Paste. Mix. Adjust lemon juice and finish with salt and pepper. For a hotter mix, just add more of the curry paste. When I make this, I make my own Tahini (roasted sesame seeds blended with a bit of peanut oil until it forms a paste) and Red Curry Paste, but the directions above are all obtainable in the store. Let me know if you have any variations!
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Hummus, Spicy White Bean Reviews
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5 years, 5 months, 2 weeks, 3 days, 14 hours, 54 minutes ago