Ready in 6 hours
Cooking in a slow cooker makes the meat extra tender. A wonderful way to make beef stew.
"hi thanks for such a brilliant easy recipe Barbs beef stew.its the best that ive made, i added a few more extra ingredients such as a turnip and a few leeks chopped up and more potatoes. it was absolutely devine and thick especially with all the small ingredients added.5******yum yum.shirley"- shirleyt1
Top-ranked recipe named "Barb's Beef Stew"
Place meat in Crockpot, then pour flour, salt, and pepper over the meat and mix. Add remaining ingredients EXCEPT mushrooms and peas. Mix well. Cook on Low 10-12 hours or High 4-6 hours. Add mushrooms and peas about a half hour before eating. Serve with bread and red wine.
karenlamarque 2 months agoBest beef stew I've ever made.
tnewtdawg 3 months ago
jwicker425 7 months agoNot bad, but still looking for the perfect stew.
hollyloveland 11 month agoIt sounded good but was just alright
AESG 1 year agoI cooked this on the stove and added Lima beans instead of peas and mushrooms. I also cut back on salt and pepper and added dumplings.
shopgir1956l 1 year ago
ashleymorrison1221 1 year agoRecipe was delicious!
Bozgirl 1 year agoWarmed the soul!
britishfairellc 1 year ago
mrscookalot 1 year agocame out great! I took out the mushrooms because my husband hates them, and took out peas because that sounded wired to me and put in green beans and squash.