Bread Machine Anne's Apple, Raisin and Nut Cake
This turned out so very delicious, and very moist.
Recipe makes a one pound loaf
"I add a little brown sugar in addition to the regular and a little more cinnamon than called for" - sammiez
Yield: 8 Ready in 45 minutes
Cuisine: AmericanMain Ingredient: Flour
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| 2 largeEggs; lightly beaten |
| 0.25 cupMilk |
| 1.5 cupsall purpose flour |
| 3 teaspoonsBaking powder |
| 0.3333 cupButter; melted |
| 0.3333 cupSugar |
| 0.25 teaspoonSalt |
| 1 teaspoonCinnamon |
| 1 teaspoonVanilla extract |
| 1 When beep sounds add |
| 1 smallApple; peeled and roughly chopped |
| 0.25 cupRaisins |
| 0.25 cupWalnuts; chopped |
Bread Machine Anne's Apple, Raisin and Nut Cake Preparation
Add ingredients in the order recommended by your machine, although I mixed all the wet ingredients together, and all the dry together. I then put the wet at the bottom, and the dry on top, and that worked well.
Bake in the machine, using the cake cycle.
I also recommend adding 1 tablespoon of flour to the apple, raisin, nut mixture, to keep them from clumping together, and to absorb some of the moisture from the apple.
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photo by
AnnieBananie
photo by
AnnieBananie
photo by
AnnieBananie
photo by
AnnieBananie
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