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Cherry Pie Filling

Recipes »  Desserts  »  Pies

Another delicious pie filling. Takes about 20 mins, mainly to pit the cherries.

Cuisine: AmericanMain Ingredient: Fruit

(3, 2) 50% would make again (reviews)

15 people want to try | 49 have favorited


Ingredients

Ready in 20 minutes
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Servings          
Original recipe makes 10
Verified by stevemur
2 poundsCherries; fresh, tart, pitted
1 cupSugar
1/4 cupCornstarch
1/2 teaspoonSalt
1/4 teaspoonCinnamon
1/2 teaspoonVanilla

Cherry Pie Filling Preparation

mix....dot the top of filling with 1 Tb of chopped butter...bake at 425 in a two-crust pie for 40-50 min or till golden

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Calories Per Serving: 296
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Cherry Pie Filling Reviews

Give it a rating Would you make it again?   [please sign in to add your comment]
We did not have vanilla. I t was ok
1 years, 6 days, 15 hours, 8 minutes ago
[I posted this recipe.]
5 years, 5 months, 2 weeks, 3 days, 20 hours, 53 minutes ago

Tags

  1. Desserts
  2. Bake
  3. Summer
  4. Kid Friendly
  5. Meatless
  6. Fruit
  7. American
  8. Sweet

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