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Barb's Broccoli Soup with Three Cheeses

Recipes »  Soups, Stews and Chili  »  Cream-style Soups

delicious

Yield: 6 Ready in 30 minutes

Cuisine: AmericanMain Ingredient: Broccoli

(4, 2) 100% would make again (reviews)

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Servings          
Original recipe makes 6
6 tbsp.Butter
1/3 c.Flour
2 tsp.Garlic
1/4 tsp.Nutmeg
1/8 tsp.White pepper
dashThyme
3 cupChicken broth
1 c.milk
3 cupsbroccoli flowerettes; bite sized
1 c.Whipping cream
1/2 tsp.Worcestershire Sauce
1/8 tsp.Hot pepper sauce
1 cupCheddar Cheese; (4 oz.) shredded
1/2 cupHavarti Cheese; (2 oz.) shredded
1/2 cupSwiss Cheese; (2 oz.) shredded
1 tspSalt

Barb's Broccoli Soup with Three Cheeses Preparation

Melt butter in 3-quart saucepan over low heat. Blend in flour and seasonings. Gradually add broth and milk; cook, stirring constantly until thickened. Stir in broccoli; simmer 10 minutes. Remove from heat; blend in blender. Stir in cream, salt, Worcestershire sauce and hot pepper sauce. Add cheeses; stir until melted. When reheating, do not boil or cheeses will curdle.

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Calories Per Serving: 1867
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Barb's Broccoli Soup with Three Cheeses Reviews

Give it a rating Would you make it again?   [please sign in to add your comment]
[I made edits to this recipe.]
5 years, 4 months, 2 weeks, 2 days, 12 hours, 14 minutes ago

[I posted this recipe.]
5 years, 4 months, 2 weeks, 2 days, 12 hours, 17 minutes ago

Tags

  1. Main Dish
  2. Soup
  3. Winter
  4. Meatless
  5. Vegetarian
  6. Broccoli
  7. American
  8. Comforting

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