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New England Maple Acorn Squash

Recipes »  Side Dish  »  Vegetables

A traditional New England side dish

"Good...I made mine in the microwave (halved one acorn squash, cored center and pricked with a fork; microwaved for 4 minutes, added remaining ingredients and then microwaved for 4 minutes more). Quick and easy!" - brettnleosmom

Yield: 0 Ready in 1 hours

Cuisine: AmericanMain Ingredient: Squash

(4.7, 3) 100% would make again (reviews)

Favorite 21 people favorited
Try Soon6 people trying soon

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Original recipe makes 0
2 acorn squash
4 TbsMaple syrup
4 TbsButter
nutmeg, salt, and pepper

New England Maple Acorn Squash Preparation

Preheat oven to 375. Cut squashes in half, scoop out seeds. Place, cut side up, in baking dish. Divide remaining ingredients equally in squash halves. Pour one cup water into dish and bake 50 mins or till fork tender. Baste with syrup several times during cooking. Drain off water and serve.

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Calories Per Serving: 6973
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New England Maple Acorn Squash Reviews

Give it a rating Would you make it again?   [please sign in to add your comment]
Good...I made mine in the microwave (halved one acorn squash, cored center and pricked with a fork; microwaved for 4 minutes, added remaining ingredients and then microwaved for 4 minutes more). Quick and easy!
3 years, 7 months, 4 hours, 40 minutes ago
delicious
3 years, 10 months, 3 weeks, 1 days, 2 hours, ago

[I posted this recipe.]
5 years, 4 months, 2 weeks, 4 days, 4 hours, 4 minutes ago

Tags

  1. Side Dish
  2. Vegetables
  3. Bake
  4. Christmas
  5. Fall
  6. Thanksgiving
  7. Winter
  8. Meatless
  9. Squash
  10. American
  11. Fresh

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