Tomato Cheddar Soup - South Beach Phase 2
Tomato Cheddar Soup - South Beach Phase 2 Preparation
1 Combine tomatoes, and celery in food processor and blend until coarsely chopped.
2 Pour into large saucepan, add chicken stock and scallions, and bring to a boil over medium heat. Simmer, uncovered, for 20 minutes.
3 Add half-and-half. Season with basil, salt, and pepper. Cook over very low heat for five minutes. Add cheese and cook, stirring constantly, until cheese melts. Serve at once.
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Tomato Cheddar Soup - South Beach Phase 2 Reviews
Excellent flavor!!! Absolutely loved this soup. Restaurant quality.
3 years, 4 months, 2 weeks, 1 days, 9 hours, 1 minutes ago
[I posted this recipe.]
5 years, 5 months, 1 weeks, 6 days, 19 hours, 10 minutes ago
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