Berry Tiramisu

Berry Tiramisu

Ready in 45 minutes

This is a great twist on the classic Tiramisu dessert - perfect for a summer bbq.

"Made it for Easter for my family Looks good now it's the waiting time " hope it is " easy to make so I give it and add what it taste like tomorrow . "

- Linda-61

Top-ranked recipe named "Berry Tiramisu"

4.7 avg, 3 review(s) 100% would make again

Ingredients

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1 3/4 cups Thickened Cream
1/4 cup Icing Sugar
1 teaspoon Orange rind; grated
250 grams Mascarpone
1/4 cup Cointreau; (optional)
150 grams Blueberries
250 grams Raspberries
250 grams Strawberries
1 cup Orange juice; fresh
350 grams Sponge Finger Biscuits

Original recipe makes 8

Servings  

Preparation

Beat cream, sugar, and rind in a bowl with electric mixer until soft peaks form. Fold in mascarpone and 2 tsp cointreau if using.

Combine berries in another bowl and 2 tsp cointreau if using.

Put juice in another bowl. Soak sponge fingers, one at a time turning to coat all over, in juice for 30 secs. Arrange the sponge fingers on the bottom of a glass bowl, top with cream and then berries. Repeat until finished with cream and berries on top.

Refrigerate for at least 6 hours before serving

Credits

Added on Award Medal
Calories Per Serving: 370 Get detailed nutrition information, including line-by-line nutrition insights?  Try BigOven Pro for Free for 14 days!

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Made it for Easter for my family Looks good now it's the waiting time " hope it is " easy to make so I give it and add what it taste like tomorrow .
Linda-61 2 years ago
Went down very well at our work christmas party! Am now making it for christmas day!
creamysoda 3 years ago
[I posted this recipe.]
belleharris 6 years ago
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