Try this Wendys Chili recipe, or contribute your own. "Top secret" and "Chilis" are two of the tags cooks chose for Wendys Chili.
"I've always loved Wendys chili, because I think it's family friendly. This recipe llived up to my expectations. I made the first batch Saturday for lunch with cornbread on the side, and Invited my kids and their families to stay for the meal. IT WAS GONE. Sunday I made another batch and canned it, made four quarts. Yum Yum"- cecils02
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Wendys Chili Preparation
Brown the ground beef in a skillet over medium heat; drain off fat. Using a fork, crumble the cooked beef into pea-size pieces. In a large pot, combine the beef plus all the remaining ingredients and bring to a simmer over low heat.
Cook, stirring every 15 minutes, for 2 to 3 hours.
Note: Try topping this with some freshly grated cheddar cheese and chopped onion. Serves: 12
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