Crock Pot Sirloin Chili

Ready in 4 hours

This chili is not overly spicy but is a good hearty meal for cold winter nights. This recipe requires a large (6 quart) crock pot but can be modified for smaller portions. Serve with warm cornbread.

"This is a wonderful dish, I made it for friends before and even for co-workers and they all loved it. Be sure to use only the sirloin though, beef substitutes do not go well with these spices. Can come out bland if they are off or you use any ground beef."

- kevpet84

Top-ranked recipe named "Crock Pot Sirloin Chili"

4.5 avg, 4 review(s) 100% would make again

Ingredients

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4 pound Boneless beef top sirloin; sliced
2 tablespoon Chili powder
1 tablespoon Cumin
1 teaspoon Salt
1 teaspoon Cayenne pepper
1 cup Onion; chopped
3 cloves Garlic
6 cups Tomato sauce
3 12-oz can Kidney beans; drained
2 ea Green pepper; chopped
2 ea Red bell pepper; chopped
6 tablespoon Cornstarch

Original recipe makes 12

Servings  

Preparation

Trim steak and slice into thin strips no longer than 1 inch each

Mix spices and tomato sauce in large crock pot.

Add steak and cook on high for 2 1/2 hours

Add kidney beans, green peppers and red peppers

Cook on high for 1 1/2 hours, mixing occasionally

Ladle out approximately 1 1/2 cups of sauce into a large bowl

Whisk the cornstarch into the sauce and return to chili

Cook on high for 30 minutes, mixing occasionally

Credits

Added on Award Medal
Calories Per Serving: 646 Get detailed nutrition information, including line-by-line nutrition insights?  Try BigOven Pro for Free for 14 days!

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Great recipe but all chili needs onions and why isn't it tagged as chili?
Redgoatea 4 years ago
Didn't like the cornstarch. When I make it again, I will omit the cornstarch. Added jalepenos too add some kick. Delicious.
Nyelton 4 years ago
This is a wonderful dish, I made it for friends before and even for co-workers and they all loved it. Be sure to use only the sirloin though, beef substitutes do not go well with these spices. Can come out bland if they are off or you use any ground beef.
kevpet84 5 years ago
[I posted this recipe.]
BillDSmith 6 years ago
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