Crock-pot Granola
Original recipe makes 0
| 5 cupsrolled oats; (NOT instant or quick) |
| 1/2 cupHoney |
| 1/4 cupVegetable oil |
| raisins; optional |
Crock-pot Granola Preparation
Place oats, honey and oil in the slow cooker, mix well. Cook on low, stirring every half-hour or so until dry and golden, about 3 hours.
Keep lid propped open while crocking. Cool and store in air-tight container.
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Calories Per Serving: 2114
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