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Top-ranked recipe named "Mexican Manicotti"
In a bowl, combine the uncooked beef, beans, chili powder and oregano. Spoon into uncooked manicotti shells; arrange in a greased 9x13 baking dish. Combine water and picante sauce; pour over shells. Cover and refrigerate overnight. Remove from the refrigerator 30 minutes before baking. Cover and bake at 350? for 1 hour. Uncover; spoon sour cream over the top. Sprinkle with cheese, onions and olives if desired. Bake 5-10 minutes longer or until the cheese is melted
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brandirenee89 1 year agoTasty and easy, it's a winner!
Johnbriese 2 years agoThis is a great recipe. The second time I added a package of McCormicks taco seasoning and some diced onions which added a little more flavor. Overall a great recipe.
ashley2020 2 years agoThis turned out really good. My whole family loved it. Even my eleven month old. It was very easy to make to. Will definently make again.
cactusflower 4 years agoThis was so easy and YUMMY! My husband loved it and asked for it again.
dustyh 6 years ago[I posted this recipe.]