Coconut-Apple Cobbler
favorite of 4
people 1 people 
want to try
Add to Favorites
Try Soon
Notes Coconut-Apple Cobbler Preparation
1. Preheat your oven to 375 degrees F (190 degrees C).
2. Stir together the apples, caramel topping and flour in a large round baking dish. Pull apart each biscuit into two halves, and arrange them over the apples. Drizzle with butter.
3. In a small bowl, combine the sugar and coconut, then sprinkle it over the buttered biscuits.
$. Bake in your preheated oven until the biscuits have puffed and are lightly browned. This should take about 30 minutes.
Link to another BigOven recipe
Add a link to another recipe! What would you serve with this?
Calories Per Serving: 235
Want detailed nutrition information, including line-by-line nutrition insights? Try BigOven Pro for Free for 14 days!
Want detailed nutrition information, including line-by-line nutrition insights? Try BigOven Pro for Free for 14 days!
| Date | My private notes | |
|---|---|---|
|
Add notes with BigOven Pro!
|
You may also enjoy
Tags
Blogger? Grab a link to this recipe
Link type:
Want a link to this recipe? Just copy the text below and paste it into your blog:
here's how it will appear in your blog:
×
Print, send, share this recipe
