Sweet, Sticky and Spicy Chicken

Flavor like a PF Chang's chicken.

(4.4, 235) 88% would make again

13249 people marked it a Favorite, 11197 people marked it a Try

Yield: 4 Ready in 25 minutes

Cuisine: American   Main Ingredient: Chicken


Add My Review
Nice sauce consistency. Will probably transfer to another pan to combine next time as there was a hint of burnt flour in the finished product due to the the flour burned on the bottom of the pan.
tcats6 , 7 months ago

My family loved this. I did not have soy, so I substituted teriyaki instead. It was great. Not salty at all, just delicious!
mistyleeguthrie , 10 months ago

This is pretty awesome, and I made this for Father's Day this year and the family loved it!!!
Dee0019 , 11 months ago

AmosB , 12 months ago

This was the real deal. My kids & I had great time making it and it was a better eating it.
AmosB , 1 years ago

Adding the OJ as suggested by many reviewers helped. Otherwise, it was way oversalted. I did brown the chicken on both sides in multiple batches to get it a bit more 'fried' before adding the sauce. We didn't need more sauce; but there was no sauce left in the pan after the chicken was served.
Thekidsmom1224 , 1 years ago

southrngurl , 1 years ago

Loved it! Went a little light on the soy sauce from everyone's warnings! It was fantastic!
mkenon88 , 1 years ago

Took everyone's advice and added oj... Amazing!
morganswitzer , 1 years ago

Made on Monday it was good. The only thing I did not add was the ginger but it came out good. Will add the ginger next time for sure
AmosB , 1 years ago

Add unlimited recipes. Organize in custom folders. Find recipes for your diet. Try BigOven Pro Free