Sweet, Sticky and Spicy Chicken

Flavor like a PF Chang's chicken.

(4.4, 227) 88% would make again

12928 people marked it a Favorite, 10848 people marked it a Try

Yield: 4 Ready in 25 minutes

Cuisine: American   Main Ingredient: Chicken


Add My Review
Took everyone's advice and added oj... Amazing!
morganswitzer , 1 years ago

Made on Monday it was good. The only thing I did not add was the ginger but it came out good. Will add the ginger next time for sure
AmosB , 1 years ago

Everyone raved about this and asked me to make double quantities next time!
sushila , 1 years ago

cjshoe_64 , 1 years ago

Using the right kind of honey makes a big difference in the outcome of the stickiness, and flavor, of the sauce.
raybonson , 1 years ago

MCast21 , 1 years ago

Very delicious and indeed sticky. :)
kaiserin , 1 years ago

Sweet but very tasty and easy to prepare.
Carl-Ann , 1 years ago

cjcanfield410 , 1 years ago

As others have noted, this recipe is very salty. I used low sodium soy sauce and didn't put salt in with the flour, but it was still VERY salty, and the soy sauce flavor was almost overwhelming. Next time I make this, I'm going to try cutting the soy sauce to 1/4 cup and trying what others have mentioned, adding 1/4 cup orange juice.
kaitlynyeager , 1 years ago

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