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Spicy Cheese Dip with Beef

Recipes »  Appetizers  »  Dips and Spreads

Great as an appetizer or a quick one skillet meal for a family of 6.

Yield: 6 Ready in 25 minutes

Cuisine: Tex-MexMain Ingredient: Beef

(4, 2) 100% would make again (reviews)

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Servings          
Original recipe makes 6
2 lbsground beef
2 lbsVelveeta Processed Cheese Spread
Hot Pepper Cheese
1 canRo-tel Original Tomatoes with diced green chiles
2 tspGarlic powder

Spicy Cheese Dip with Beef Preparation

Cut both cheeses into cubes. Brown ground beef in a 12" skillet and drain well. Return beef to skillet, add cheeses, can tomatoes and garlic powder. Heat on Medium Low to Medium, stirring constantly. When completely melted, turn to low and serve with tortilla chips. (If you take it off the heat, it will form a "skin" on top and will need to be stirred often)

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Calories Per Serving: 762
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Spicy Cheese Dip with Beef Reviews

Give it a rating Would you make it again?   [please sign in to add your comment]
This was a good recipe. It could use a little more of the tomatoes or maybe a can of your favorite salsa and next time I will only use 1 lb of beef. Overall a good party dip.
3 years, 4 months, 4 days, 13 hours, 59 minutes ago
[I posted this recipe.]
5 years, 3 weeks, 6 days, 12 hours, 47 minutes ago

Tags

  1. spicy
  2. cheesy
  3. tortillas
  4. appetizer
  5. main dish
  6. dips
  7. Beef
  8. Tex-Mex
  9. Side Dish
  10. Summer
  11. Spicy (Hot)

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