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Honey Mustard Chicken

Recipes »  Main Dish  »  Poultry - Chicken

One of our weekday staples! I usually double this recipe to be sure there are left-overs for lunch the next day.

 "Very tasty and extremely easy. Was enjoyed by my husband and small children. I flipped the chicken once but probably could have done it twice, it just started to burn but was fine. I served with rice and veg and poured the extra sauce over the rice. Yum! Will definitly make again!" - Terrademiris

Yield: 4 Ready in 1 hours, 15 minutes

Cuisine: AmericanMain Ingredient: Chicken

(4.8, 6) 100% would make again (reviews)

Favorite 170 people favorited
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Verified by stevemur

Servings          
Original recipe makes 4
4 Chicken thighs
4 Chicken drumsticks
1/2 cupHoney
1/2 cupYellow mustard
1/2 teaspoonCurry powder

Honey Mustard Chicken Preparation

Wash and clean the chicken pieces, removing as much visible fat as possible. Skin the chicken if you like.

Mix the honey, yellow mustard and curry powder. Add a little salt if you like.

Arrange the chicken pieces in a baking pan and pour the honey mustard mixture over the chicken. Turn the pieces to coat with the sauce.

Bake at 325? until done, about an hour. Turn the chicken pieces at least once during baking

Serve with rice, couscous, or other grain mix.

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  • photo by marteen801 marteen801

    • Calories Per Serving: 323
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    Honey Mustard Chicken Reviews

    Give it a rating Would you make it again?   [please sign in to add your comment]
    1 months, 3 weeks, 1 days, 2 hours, 49 minutes ago
    This was very tasty. A definite remake for years to come.
    1 months, 3 weeks, 1 days, 6 hours, 35 minutes ago
    So good. My family loved it
    1 years, 5 months, 2 weeks, 1 days, 21 hours, 43 minutes ago
    That was really I enjoyed it so did my husband!
    1 years, 6 months, 4 days, 5 hours, 53 minutes ago
    Very tasty and extremely easy. Was enjoyed by my husband and small children. I flipped the chicken once but probably could have done it twice, it just started to burn but was fine. I served with rice and veg and poured the extra sauce over the rice. Yum! Will definitly make again!
    2 years, 3 months, 3 weeks, 3 days, 8 hours, 41 minutes ago

    [I posted this recipe.]
    5 years, 2 weeks, 2 days, 10 hours, 29 minutes ago

    Tags

    1. Main Dish
    2. Every Day
    3. Bake
    4. Kid Friendly
    5. Chicken
    6. American
    7. Dinner
    8. Winter
    9. Tangy

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