Belgian Waffles

Ready in 15 minutes

Easy recipe for your breakfast enjoyment

Tip: Another recipe with the exact-same name "Belgian Waffles" ranks higher.

5 avg, 1 review(s) 100% would make again

Ingredients

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1 c Flour
1 tsp baking powder
1/2 tsp Salt
1 c buttermilk
4 tablespoon Butter; melted
2 Eggs

Original recipe makes 3

Servings  

Preparation

Mix dry ingredients.

Whisk eggs into melted butter and combine with buttermilk.

Pour wet mix into dry mix and stir just until incorporated.

Pour scant 1 cup of batter into waffle iron and bake 5 minutes or until light indicates the waffle is ready.

Serve with warm maple syrup.

Credits

Added on Award Medal
Verified by stevemur
Calories Per Serving: 593 Get detailed nutrition information, including line-by-line nutrition insights?  Try BigOven Pro for Free for 14 days!

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