This was exactly what I was looking for ! I can't tell what the best part of the recipe is , it is simply all the flavors work so well together ! To make this a 5 min prep I throw every except the pork into my food processor and then straight to the crock pot. Super easy !
I don't know if it was the quality of the meat I used (Walmart), or the fact that I used the shoulder instead of the butt, I'm sure it had nothing to do with the recipe because all the ingredients work well with one another and it sounds delicious, however, even though I followed the recipe to a T I ended having to make an entirely different dinner :(
Omg I cannot say enough good things about these amazing tacos!!!!! I was scared at first because the recipe didn't call for very much liquid but omg these are to die for!!!!! The pork is so moist!!! 10 stars!!
Absolutely fantastic! we love going to Chipotle/Qdoba, but we are hours from either. This was better than either! Excellent flavor! Removed pork from liquid to pull with forks, then poured about 2/3 cup of it back over shredded meat. Loved it!
Absolutely fabulous. I didn't have any pablanos handy so instead used a bit of the adobo sauce from some chipotle peppers in adobo. I've also used a dried chipotley pepper (seeds removed) and simply pulled it out after cooking. Phenomenal flavor in this dish. This one is in our regular menu rotation! Leftover go onto nachos or mixed with BBQ sauce for sandwiches.