Join us!  Sign in   

Hungarian Lecso

Recipes »  Soups, Stews and Chili  »  Vegetable

Tomato & Pepper stew

Yield: 6 Ready in 2 hours, 20 minutes

Cuisine: HungarianMain Ingredient: Tomato

(5, 1) 100% would make again (reviews)

Favorite 43 people favorited
Try Soon12 people trying soon

  Try our free apps for iOS, Android, Kindle Fire and Windows Phone.  Check 'em out - they're free.

Servings          
Original recipe makes 6
6 largeripe red tomatoes; diced
1 largesweet Walla Walla onion; chopped
3 largered bell peppers; cut and sliced
salt; to taste
paprika; to taste (optional)
cooking oil

Hungarian Lecso Preparation

Add oil to large pot, and saute the onions until glassy. Add red peppers and cook until soft. Add tomatoes, salt and paprika. Cook down for about 2 hours or until everything is completely soft and cooked through.

Serve with fresh buttered sourdough bread.

This can be served hot or cold.

Link to another BigOven recipe

Add a link to another recipe! What would you serve with this?

Add photo of this recipe...

  • photo by catnipmouse catnipmouse

    • Calories Per Serving: 76
    Want detailed nutrition information, including line-by-line nutrition insights?  Try BigOven Pro for Free for 14 days!
    Ads keep BigOven free. Remove ads with BigOven Pro
    Date My private notes
    Add notes with BigOven Pro!
    Ads keep BigOven free. Remove ads anywhere you log in with BigOven Pro

    Hungarian Lecso Reviews

    Give it a rating Would you make it again?   [please sign in to add your comment]
    You can add rice or sausage to the stew to make it more filling. [I posted this recipe.]
    4 years, 10 months, 4 weeks, 15 hours, 39 minutes ago

    Tags

    1. Mild
    2. Dinner
    3. Main Dish
    4. Lunch
    5. Tomato
    6. Hungarian
    7. Vegetarian
    8. Appetizer
    9. Fall
    10. Savory
    11. Side Dish
    12. Spring

    Blogger? Grab a link to this recipe


    Link type:     

    Want a link to this recipe? Just copy the text below and paste it into your blog:


    here's how it will appear in your blog:

    ×

    Share
    Recipe added by



    Hi there! Please sign in first.

    BigOven needs to know who you are in order to keep your recipes, grocery list and menu plan, and sync it with your smartphone or tablet.

    Not yet a BigOven member? Join us, save time and money!

    ×

    Ready? Let's get cooking.