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Honey Baked Ham

Recipes »  Main Dish  »  Main Dish - Other

This makes a very sweet ham, similar to Honey Baked Ham

"This was truly excellent, and I don't like ham! I made it for my husband and ending up eating more than he did. Thank you for sharing this very easy and delicious recipe. Oh, and I skipped the soaking step--it was still moist."

- classy12

Cuisine: AmericanMain Ingredient: Pork

(5, 3) 100% would make again (reviews)

47 people want to try | 93 have favorited


Ingredients

Ready in 7 hours
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Servings          
Original recipe makes 12
Verified by stevemur
7 poundsShank ham bone in
1 cuphoney or brown sugar or both; packed
2 cupsSugar

Honey Baked Ham Preparation

Using a meat for, stab ham all over as deeply as possible.

Place ham in a deep container and barley cover with water. Stir in sugar. Soak at least 2 days in refrigerator.

Drain. Place ham in roasting pan, lined with enough foil to wrap completely.

Pour honey or brown sugar or both all over ham. Wrap tightly with foil.

Bake at 200 degrees F for 6 to 7 hours or until done. 1/2 hour before removing from oven, unwrap ham and place more brown sugar on the ham. Raise temperature to 400 degrees F to brown, or for the last few minutes, add the brown sugar and briol to carmelize.

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Calories Per Serving: 949
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Honey Baked Ham Reviews

Give it a rating Would you make it again?   [please sign in to add your comment]
I made this today and it turned out really, really good! Thank you for sharing your recipe! Delicious!
1 years, 5 months, 3 weeks, 5 days, 17 hours, 1 minutes ago
This was truly excellent, and I don't like ham! I made it for my husband and ending up eating more than he did. Thank you for sharing this very easy and delicious recipe. Oh, and I skipped the soaking step--it was still moist.
3 years, 3 months, 1 weeks, 5 days, 5 hours, 18 minutes ago
[I posted this recipe.]
4 years, 11 months, 4 weeks, 2 hours, 56 minutes ago

Tags

  1. Thanksgiving
  2. Picnics
  3. New Year
  4. Fourth of July
  5. Christmas
  6. Bake
  7. Main Dish
  8. Pork
  9. American
  10. Dinner
  11. Fall
  12. Savory

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