Easy Banana Bread
Recipes » Bread » Banana Bread
Simple banana bread recipe that requires only one bowl and no mixer needed!
"Mmmmmm! Outstanding! We had 2 bunches of way overripe bananas that we put to perfect use in this recipe! I coated the pans with shortening and brown sugar and sprinkled a bit on the top of each loaf, along with slivered almonds. What a fantastic dessert bread! Perfect, straightforward recipe. I'll certainly make this again. My whole fam loved it!
"
- HlharkinsCuisine: AmericanMain Ingredient: Banana
94% would make again (reviews)
1,463 people want to try | 2,851 have favorited
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Notes Ingredients
Easy Banana Bread Preparation
1. Preheat oven to 350 degrees.
2. Combine ingredients in large mixing bowl.
3. Pour batter into 2 prepared bread pans.
4. Bake for 1 hour or until firm and golden brown.
5 Cool on wire rack for at least 15 minutes before turning bread out onto tray.
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Banana muffins and a loaf :) photo by
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Easy Banana Bread Reviews
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My family loves this. It's a great way to use up bananas that are starting to brown
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Very moist, very good. My wife and kids loved it!
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Great recipe. Made this and it was perfection.
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I made a few adjustments too. I added more bananas and reduced the sugar as recommended. I remember the first time I made this, I followed a recipe that called for creme fraiche so I added some natural yoghurt to the batter. It gives it more fluffiness. The banana taste is so over-powering, I can't make out the coffee I added to the water or the pecans, or the cinnamon. But it all comes together to make the nicest banana bread ever! My batter was way too much so I made 6 extra muffins with the rest. I also used half white flour, white wholemeal flour to make it healthier. It's a sneakily healthy recipe for kids :) I'll post a picture later on.
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Famiky loved it.
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Thank you for this excellent recipe I make is very delicious
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Cut down the sugar and added extra bananas... Great recipe
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Very good. Also cut sugar to 2 cups.
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It's so easy and delicious! I cut the recipe in half and it was done in thirty minutes, made eight mini loaves.
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This bread is very sweet when made with the posted amount of sugar, but my two sons and husband loved it! It's also very filling.
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Loved it and everyone at work loved it!
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Changed a few things to make a healthier alternative
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Very good and tasty.
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Good. Cut sugar to 2 cups per recommendations in reviews. Easy and tasty!
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Overall good recipe. A little too sweet for me though. Others loved. I will cut sugar next time to 2 cups as suggested by TaraCakeBaker.
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Moist, flavorful, and easy! This is my go to banana bread recipe. I add walnuts and make sure to use very ripe bananas. Excellent sliced and grilled with butter.
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