“The Livin’s Easy Summer Punch”
“The Livin’s Easy Summer Punch” Preparation
Funnel all ingredients except ginger ale into a large sealable plastic container. Tad recommends an empty, clean gallon milk container. Shake to incorporate all ingredients. Allow to chill in fridge for 30 minutes, or make it up to one day in advance.
Pour mixture into large decorative punch bowl, over Garden Ice (recipe below). Top with chilled ginger ale and stir gently. Garnish with sliced lemons, limes and oranges and thinly-sliced ripe strawberries. Add a blueberry or two for anti-oxidation purposes. Serve and enjoy!
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