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Imis Portuguese Kale Soup

Recipes »  Soups, Stews and Chili  »  Soups and Stews - Other

Adapted dish, used the ingredients i could and made the best of what was the original recipe very yummy you can also substitute chorizo for turkey if you wish

Yield: 2 Ready in 1 hours, 10 minutes

Cuisine: portugueseMain Ingredient: chicken

(3.3, 3) 100% would make again (reviews)

Favorite 33 people favorited
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Servings          
Original recipe makes 2
1/2 tspcanola oil; as required
1 wholeGarlic; chopped
1 wholeOnion; diced
60 gramsCarrot; diced
1/3 wholeSwede; diced
1/3 wholeKale / Pointed White Cabbafe; steamed & chopped
100 gramsChorizo; optional
4 wholeBay leaf; to taste
2 tbspfresh parsley; to taste
1 tbspfresh thyme; to taste
750 mililiterVegetable stock; as required
120 gramsBlack beans; as required
1 tinnedTomatoes; as required
9 smallBaby potatoes; as required

Imis Portuguese Kale Soup Preparation

1) heat oil over a medium heat, add garlic, onion, swede, carrots, cook for five mins stirring constantly

2) add cabbage, chorizo, bay leaves, parsley, thyme and keep mixing, add any additional veg here.

3) add vegetable stock, beans, tomatoes, and bring to the boil, once boiling reduce heat to a simmer for 40-60 mins, cover the pan and allow ingredients to mix

4) in a seperate pan boil the potatoes with salt water, cook until tender but still firm, add potatoes to the soup at the end of the cooking process.

5) remove bay leaves and serve.

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    • Calories Per Serving: 980
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    Imis Portuguese Kale Soup Reviews

    Give it a rating Would you make it again?   [please sign in to add your comment]
    This is delicious! I have an overabundance of kale to use up, and this is a great way to use that two-week old bunch that I thought was beyond hope. I used pre-cooked andouille instead of chorizo, turnips instead of swedes, pinto instead of black beans, and the remains of a small can of tomato paste. That's what was in the house. I wonder, though, given the short amount of cooking time recommended, if the beans called for in the recipe were meant to be the canned sort, rather than dry?
    4 years, 9 months, 2 days, 3 hours, 41 minutes ago
    [I made edits to this recipe.]
    4 years, 10 months, 6 days, 11 hours, 19 minutes ago
    is a delicous soup you can use sweet potatoes instead of new potatoes if you prefer, makes lots and is filling [I posted this recipe.]
    4 years, 10 months, 6 days, 19 hours, 48 minutes ago

    Tags

    1. portuguese
    2. chicken
    3. lovely
    4. main dish
    5. meat
    6. soup
    7. spicy
    8. Summer
    9. Light

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