Pomegranate/blueberry Sorbet
Recipes » Desserts » Frozen Treats
A sweet and tart cool dessert. Start-to-finish time includes maximum freezing time.
Cuisine: AmericanMain Ingredient: Pomegranate
50% would make again (reviews)
84 people want to try | 174 have favorited
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Notes Ingredients
Pomegranate/blueberry Sorbet Preparation
1. In 1-quart saucepan, heat water and sugar to boiling over high heat.
2. Boil sugar mixture 5 minutes, reducing it slightly to a syrup.
3. Remove syrup from heat and cool to room temperature.
4. In bowl, combine syrup and both the pomegranate and lime juices.
5. Cover and refrigerate mixture until cold.
6. Transfer sorbet to airtight container and freeze until firm, 2 to 12 hours.
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Pomegranate/blueberry Sorbet Reviews
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I found it to be really sour. Maybe it would be different with another kind of fruit juice.
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[I posted this recipe.]
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