A-1 Chicken
Recipes » Main Dish » Poultry - Chicken
chicken
"I was fully prepared to hate this but I was really great! The beer added great flavor to the chicken and the A1, though not something that I would pair with chicken, was yummy! I did now flip the chicken because the skin was looking almost crispy and I didn't want it to get soggy. I am glad I did it that was and everyone loved it. Thanks! " - brattycakeYield: 4 Ready in 45 minutes
Cuisine: AmericanMain Ingredient: Chicken
favorite of 46
people 58 people
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| 4 chicken leg quarters; (can use pork chops also) |
| 1/2 teaspoonGround pepper |
| 1/2 teaspoonGarlic powder |
| 1/2 teaspoonItalian seasoning |
| 1 12-oz canbeer |
| 1/4 cupA-1 Steak Sauce |
A-1 Chicken Preparation
Season the leg quarters with the pepper, garlic powder and italian seasoning to your taste.
Place in Casserole dish and ALMOST cover with beer.
Spread the A-1 sauce on top of the Chicken.
Bake at 375 for 45 minutes then take dish from oven and drain the juices. Leave enough juice in bottom of casserole dish to cover the bottom about 1/2 inch.
Turn chicken over and spread more A-1 on top of quarters.
Bake an additional 20-30 minutes at 400.
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