Irish Rosie's Irish Soda Bread

Ready in 45 minutes

quick bread

Top-ranked recipe named "Irish Rosie's Irish Soda Bread"

4 avg, 1 review(s) 100% would make again


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3 1/2 cups Flour
1/2 cup Sugar
1/2 teaspoon Baking soda
2 teaspoons Baking Powder
1 teaspoon Salt
1 pint Sour cream
2 Egg
2 tablespoons caraway seed; (optional but I always use them)
3/4 cup Raisins

Original recipe makes 0



1Combine dry ingredients together in a large bowl.

2In a small bowl beat eggs and stir in sour cream.

3Add the egg and sour cream mixture to the dry ingredients and stir with a wooden spoon.

4Batter will be very thick.

5Add the raisins and caraway seeds and stir well with wooden spoon or knead in with your hands.

6Place batter in a greased 9 inch springform pan.

7Dust the top with enough flour so that you can pat the batter like a bread dough evenly in the pan without it sticking to your hands.

8With a knife make a shallow crisscross on the top.

9Bake for 50 minutes in a preheated 350F oven.


Added on Award Medal
Verified by stevemur
Calories Per Serving: 4831 Get detailed nutrition information, including line-by-line nutrition insights?  Try BigOven Pro for Free for 14 days!

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[I posted this recipe.]
dawnrw 5 years ago
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