Spaghetti With Balsamic Tomato Sauce

Ready in 40 minutes

How about a quick pasta dish that is healthy and meatless, not to mention quite tasty?

Top-ranked recipe named "Spaghetti With Balsamic Tomato Sauce"

5 avg, 1 review(s) 100% would make again

Ingredients

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olive oil
1 small Onion; chopped
2 cloves garlic; minced
1 tsp basil; rubbed
1 can diced tomatoes
2 tablespoon balsamic vinegar
cooked spaghetti; with 1/4 cup pasta water reserved

Original recipe makes 4

Servings  

Preparation

Generously drizzle a large frying pan with olive oil. Saute onions over medium low heat til soft but not brown, 5 to 10 minutes.

Stir in garlic and basil and cook another minute or so. Add tomatoes, balsamic and pasta water. Cover and simmer 15 minutes. Taste and adjust as desired with salt and pepper.

I served the pasta with sauce and toasted crusty bread.

Drizzle with additional oil if desired.

Credits

Added on Award Medal
Calories Per Serving: 82 Get detailed nutrition information, including line-by-line nutrition insights?  Try BigOven Pro for Free for 14 days!

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