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Royal Icing

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Beautiful snow white icing to adorn tohose cupcakes!!!

Yield: 1 Ready in 10 minutes

Cuisine: AussieMain Ingredient: Icing sugar

(4.3, 4) 67% would make again (reviews)

Favorite 501 people favorited
Try Soon213 people trying soon

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Verified by stevemur

Dozen          
Original recipe makes 1
1 Egg white
1/2 teaspoonLemon juice
3 cupsIcing sugar

Royal Icing Preparation

1. Beat the egg white and lemon juice untill soft peaks form.

2. Bit by bit add the icing sugar.

3. The end product should peak like whipped cream. You might need more sugar or even less depending on how humid the day is. If it gets too thick add water 1/2 a teaspoon at a time. If too thin add some more sugar!

Soooooo easy!

Notes

Add a little cake topper from the bake section in the store and your friends will be well impressed!

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  • photo by little_fieldmouse little_fieldmouse

  • photo by little_fieldmouse little_fieldmouse

    • Calories Per Serving: 2631
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    Royal Icing Reviews

    Give it a rating Would you make it again?   [please sign in to add your comment]
    I've just realised that question was posted 3 years ago, she's probably worked it out by now lol
    4 months, 1 weeks, 4 days, 7 hours, 52 minutes ago
    I liked it. It was great!!!!!!!!!
    1 years, 11 months, 4 weeks, 8 hours, 5 minutes ago
    is icing sugar like regular sugar
    3 years, 5 months, 2 days, 6 hours, 51 minutes ago
    Add a little cake topper from the bake section in the store and your friends will be well impressed!
    [I posted this recipe.]
    4 years, 9 months, 1 weeks, 2 days, 4 hours, 16 minutes ago

    Tags

    1. Cookies
    2. Desserts
    3. Snacks
    4. No Cook
    5. Quick
    6. Fall
    7. Picnics
    8. Spring
    9. Summer
    10. Winter
    11. Kid Friendly
    12. Low-fat
    13. Meatless
    14. Vegetarian
    15. Icing sugar
    16. Aussie
    17. Sweet

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