Zucchini Apple Muffins

Ready in 1 hour

Healthy muffins that you can sell at the bake sale and NO ONE WILL KNOW they are good for you! ssshhh!!!

Other Good Ideas:

Add dried cranberries

Add ½ c pureed pumpkin

Add pecans or walnuts

"Yummy, I added creamed corn to them as well, they tasted great I'd definitely make these again. My son has a dairy intolerance, so these were perfect cos I'd had troubles finding a muffin recipe that was dairy free :)"

- Yumstheword

Top-ranked recipe named "Zucchini Apple Muffins"

4.3 avg, 3 review(s) 100% would make again

Ingredients

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1 cup oat flour; – just run the whole oats through the bl
1/2 cup old fashioned oats
1 egg
5 egg whites
3/4 cup zucchini; shredded
1/2 cup applesauce
1/2 tsp allspice
2 tsp baking powder
1 tsp vanilla
1 tsp Cinnamon
2 tbsp Honey
1 pinch salt
1 tsp lemon zest

Original recipe makes 2

Servings  

Preparation

Mix everything together really well and let sit a few minutes. Spray your muffin pan with no-stick spray and fill the cups about 2/3 of the way full. Bake in a pre-heated 350 degree oven for about 25-30 minutes or until a toothpick inserted in center comes out clean.

Credits

Added on Award Medal
Verified by stevemur
Calories Per Serving: 761 Get detailed nutrition information, including line-by-line nutrition insights?  Try BigOven Pro for Free for 14 days!

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I found the lemon zest and allspice very overpowering, I would suggest only using half the amount suggested or cutting them altogether. Otherwise, quite nice.
FriendsRulz 1 year ago
Yummy, I added creamed corn to them as well, they tasted great I'd definitely make these again. My son has a dairy intolerance, so these were perfect cos I'd had troubles finding a muffin recipe that was dairy free :)
Yumstheword 2 years ago
Per Serving Calories- 417 Fat – 7g Protein – 18g Carbohydrates – 73 g [I posted this recipe.]
Squeaky_Gourmet 5 years ago
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