North Croatian vanilla cookies (“vanila-kifli”)
Recipes » Breakfast » French Toast
This is traditional Croatian cookie. There’s no Easter or Christmas feast without these cookies. This is one of the recipes, maybe lighter one, because instead of walnut you use hazel-nut.
Yield: 20 Ready in 30 minutes
Cuisine: CroatianMain Ingredient: hazel-nuts
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Notes North Croatian vanilla cookies (“vanila-kifli”) Preparation
Mix butter and sugar, vanilla sugar, yolks, baking powder and flour. Mix grounded hazel-nuts. Make dough. Make long “sausages” out of dough, cut it into small 2 inch pieces and shape “young moon shape” thick as a little finger. Bake them at 180-190°C about 10 minutes. When baked cover them with grounded sugar.
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