South Beach Diet Grilled Catfish Fillets Phase 1
Recipes » Main Dish » Grill and BBQ
South Beach Grilled Catfish Phase 1
Yield: 4 Ready in 2 hours, 5 minutes
Cuisine: AmericanMain Ingredient: Seafood-Other
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Verified by stevemur
| 1 1/2 lbscatfish fillets |
| 3 tablespoonsWorcestershire Sauce |
| 2 tablespoonsLemon juice |
| 1 clovegarlic; crushed |
| 1/2 teaspoonPaprika |
| 1/8 teaspoonBlack Pepper; ground |
South Beach Diet Grilled Catfish Fillets Phase 1 Preparation
Place catfish in a shallow baking dish; set aside. Combine Worcestershire
sauce, lemon juice, garlic, paprika and pepper in large bowl; mix well. Pour
over catfish and marinate in refrigerator for 2 hours.
Preheat grill or broiler. Transfer catfish to large sheet of heavy aluminum foil.
Fold up sides to form a rim; pour marinade over the catfish. Grill or broil in
foil for about 5 minutes or until catfish flakes when tested with fork at the
thickest part.
Makes 4 servings.
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