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Frozen Cranberry Salad

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frozen cranberry dessert salad

Cuisine: HolidaysMain Ingredient: cranberries

(5, 1) 100% would make again (reviews)

6 people want to try | 16 have favorited


Ingredients

Ready in 2 hours, 40 minutes
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Servings          
Original recipe makes 24
8 oz.cream cheese; softened
2 canswhole berry cranberry sauce
20 cancrushed pineapple
10 containerCool Whip
1 cuppecans; chopped
24 cupcake paper; or foil liners

Frozen Cranberry Salad Preparation

Whip cream cheese. Beat in both cans cranberry sauce and crushed pineapple. Fold in Cool Whip and pecans. Put cupcake papers in muffin pans. Pour cranberry mixture into cupcake papers and freeze until firm. After frozen, store in plastic bags and use as needed. Makes at least 24 servings.

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Calories Per Serving: 399
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Frozen Cranberry Salad Reviews

Give it a rating Would you make it again?   [please sign in to add your comment]
[I posted this recipe.]
4 years, 7 months, 3 weeks, 5 days, 7 hours, 20 minutes ago

Tags

  1. cranberries
  2. cream cheese
  3. pecans
  4. desserts
  5. Holidays
  6. winter
  7. Salad
  8. Spring

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