Pecan Tarts

Ready in 45 minutes

mini pecan "pies"

"This is a great desert! Tried it before and won 1st place at my job! same ingredients as mine so it should be a wonderful delight!"

- TjayJonz

Top-ranked recipe named "Pecan Tarts"

5 avg, 4 review(s) 100% would make again

Ingredients

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CRUST:
1 cup butter; melted (2 sticks)
8 oz cream cheese; softened
2 cups all purpose flour
FILLING:
1/4 cup butter; melted (1/2 stick)
1 lb light brown sugar; (2 1/2 c packed)
3 Eggs
1 tsp vanilla
1 cup pecans; chopped

Original recipe makes 24

Servings  

Preparation

CRUST:

Mix all together. Roll small ball in hand. Put in tins and mold around the tin.

FILLING:

Mix all together. Fill each tart crust 3/4 full. Sprinkle nuts on top. Bake in 350 degree oven for 20-25 min. or until light brown.

Credits

Added on Award Medal
Verified by stevemur
Calories Per Serving: 791 Get detailed nutrition information, including line-by-line nutrition insights?  Try BigOven Pro for Free for 14 days!

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Very simple yet awesome! All 'guinea pigs' gave rave reviews. Believe or not the crust turns out great! Yummy
1knapper1 4 months ago
Makes an excellent butter tart too! Added to my favs for sure! Thanks for the great recipe! Cheers!
marjorie_hall_1963 6 months ago
This is a great desert! Tried it before and won 1st place at my job! same ingredients as mine so it should be a wonderful delight!
TjayJonz 3 years ago
[I posted this recipe.]
lizmac 5 years ago
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