Shrimp Scampi and Angel Hair

Shrimp Scampi and Angel Hair

Ready in 30 minutes

scampi

"This was delicious. I added a little cornstarch to thicken the sauce. I didn't have any cilantro so I added fresh parsley. We will definitely make this again. "

- terrisoyka

Top-ranked recipe named "Shrimp Scampi and Angel Hair"

4.8 avg, 4 review(s) 100% would make again

Ingredients

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3 tbsp butter
1 lb shrimp; tail on, deveined
1/4 tsp kosher salt
1/4 tsp black pepper
1 clove garlic; thinly sliced
1/2 pint mushrooms; sliced
1 tbsp lemon juice
1 tsp lime juice
3/4 cup dry white wine; (sauv blanc)
1/4 cup fresh cilantro; chopped

Original recipe makes 2

Servings  

Preparation

Melt 2 TBS butter over lo heat in a medium skillet. Add the shrimp, salt and pepper to taste, cook 1 minute. Add the garlic and flip shrimp to cook 1 minute on other side. Add a squeeze of lime juice. Remove from pan and sprinkle with salt.

In same hot skillet, add wine, butter, lemon juice. Bring to simmer then add mushrooms. Cook until mushrooms are done. Add shrimp, cilantro, and angel hair to sauce. Mix and serve hot.

Credits

Added on Award Medal
Verified by stevemur

served this on the side of the angel hair, very tasty, thanks for sharing, CCheryl photo by CCheryl CCheryl

photo by dirah15 dirah15

Calories Per Serving: 476 Get detailed nutrition information, including line-by-line nutrition insights?  Try BigOven Pro for Free for 14 days!

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This was delicious. I added a little cornstarch to thicken the sauce. I didn't have any cilantro so I added fresh parsley. We will definitely make this again.
terrisoyka 2 years ago
Husband said it is as good as a restaurant. I did thicken the sauce a little with flower and water though so it would adhere to noodles
Ckabanek 3 years ago
great recipe! easily made with ingredients i already had in the house. i think i might like to give the sauce a bit more body next time... maybe cornstarch, arrowroot? not sure.
Rowantree 3 years ago
[I posted this recipe.]
Ohsotiffany 5 years ago
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