Baked Garlic Parmesan Chicken

Serve with a salad and pasta or rice for a quick, scrumptious dinner.

(4.5, 185) 84% would make again

18837 people marked it a Favorite, 17244 people marked it a Try

Yield: 6 Servings Ready in 35 minutes

Cuisine: American   Main Ingredient: Chicken

Reviews

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So good definitely making again I did add a little more garlic to the oil though and I used seasoned panko because thats what i rather use I added some Italian seasoning to that and it came so so good

Very nice and easy. Used Italian breadcrumbs and marinated the chicken first with the spices, garlic n oil for sometime then dipped in the breadcrumbs. Totally worth the wait

I love this! Very easy & tasty! *yumm*

My family loves this! I prefer to add a tad more Italian seasoning, but it's absolutely amazing!

I used Italian bread crumbs instead! The whole family loved it! So making it again!

Used and Italian breadcrumbs it was delicious. Will be on rotation for sure. Thanks

This was easy to do and made the house smell wonderful! I put my own twist on it by using grape seed oil with the minced garlic and let it sit for about 10 minutes before coating chicken. Also used panko bread crumbs bc that's what I had. Then added dried Italian herbs and bouquet garni and fresh chopped parsley to dry mixture. YUMMO!!!

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