Ready in 2 hours
Creamy and oh so good dumplings mixed with chicken. I recipe passed down from Granny Grant of coarse. A family favorite
Top-ranked recipe named "Granny Grant's Chicken and Dumplings"
Placed Chicken and Vegetables in stock pot. Add water to cover.
Add Salt and Pepper
Cook at boil till Chicken is done. Discard Vegetables.
Debone the Chicken. Discard bones and skin. Set Chicken aside.
To the broth add soup and milk. Bring to a simmer.
Add the quarter biscuits one at a time. Stirring frequently.
Cooki till dumplings are fluffy. Add chicken.
Add salt and pepper to taste.
Cook five minutes more. Stirring freguently.
Remove from heat or chicken will stick.