Baked Soy Sauce Chicken Wings
Original recipe makes 6
Baked Soy Sauce Chicken Wings Preparation
1. Mix all ingredients well in a pot.
2. Bring to a boil and reduce heat to a simmer.
3. Continue cooking for 15 minutes.
4. Remove wings and place them non a rack. Retain sauce for basting.
5. Bake them in the oven at 200?c for 7 minutes.
6. Remove the wings and dip them in the sauce previously retain from cooking.
7. Return to bake for another 5 minutes.
8. Serve.
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Calories Per Serving: 13
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