Crab Casserole

A delicious casserole for friendly gatherings.

Yield: 12 Ready in 45 minutes

Cuisine: AmericanMain Ingredient: Crab

(5, 0) 100% would make again (reviews)

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Ingredients

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Original recipe makes 12

1 poundcrabmeat; fresh lump

1 conion; chopped

1 ccelery; chopped

1 cherb-seasoned stuffing mix

1 cmayo

1 chalf & half

1 3-oz jarcapers; drained

1 tOld Bay Seasoning

Combine first seven ingredients in a large bowl.

Spoon into a 11 X 7 inch baking dish.

Sprinkle with Old Bay Seasoning.

Bake, uncovered, at 350 for 35 minutes.

Serve with toast points, toasted bagel slices or toasted baguette slices.

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Calories Per Serving: 214
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