acldlw , 10 months agoSo easy yet tastes great and so tender, yes needs more time for the pork, but so fast for such a great roast.
erika_harding_7 , 1 years agoThis Recipe was very good! The sauce was amazing. If you cook it a little longer it will thicken up! Love it! My boyfriend really enjoyed it!
Jmlehmann11 , 1 years agoMeh just ok. Took longer than 10 mins. Wasn't a fan of the sauce really but my fiancé linked it
bcoutlaw , 1 years agoI agree with another reviewer, it took about 20 min to get to 155 internal temp. I really like the combination of sweet and sour. Served with Jasmine rice. We will definitely have this dish again.
jsnider , 1 years agoExcellent! I do find I need to cook it a few minutes longer in the oven, but it always comes out PERFECT!
chanchoskitchen , 1 years agoDamn good!
Arvan43 , 1 years agoAbsolutely fantastic! My 4 yr and 18 month loved it too. Served it with roasted rosemary sweet potatoes. It made A LOT of sauce for our pork chops (had that on hand not a tenderloin). I have put it in the freezer for the next time. Thank you very much for sharing!!!!M
twisted1331 , 1 years ago
redbird459 , 1 years agoVery nice!
desygirot , 1 years ago
Mariaalfaro , 1 years agoMade it for New Year's Eve dinner and it was an all around hit from kids to adults!
nvaid , 1 years agoWonderful and easy recipe. I substituted mango chutney for the cranberry sauce, and added flour at the end to thicken the reduction. It was perfect. Don't over cook the pork - 10 min for 1 lb is enough.
angelalaw , 2 years agoAmazing recipe hubby's favorite. I use 1/4 tspn of dry spice instead of fresh. But boy is it yummy!
Milloy87 , 2 years agoDelicious! Great flavor and very easy to make
nicwildeman , 2 years agoEXCELLENT sauce and a nice quick way to prepare the tenderloin.
cgladwell , 2 years agoFavyum
erinmackie , 2 years agoThis is delicious and worthwhile!
Chillybones , 2 years ago
A-M , 2 years agoOMG!!! This recipe is my boyfriend 's favorite!! Mine too!!
erinmackie , 2 years agoDelicious and interesting! I was a novice cooker when I tried this and it was a blast to make and serve. Highly recommend!