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Garlic Scallops

Recipes »  Main Dish  »  Fish and Shellfish

Garlicy mix of scallops & pasta

Yield: 4 Ready in 45 minutes

Cuisine: AmericanMain Ingredient: Seafood-Other

(4, 1) 100% would make again (reviews)

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Verified by stevemur

Servings          
Original recipe makes 4
8 ounceScallops; small
8 ouncePasta; small bowtie
8 large clovesGarlic; whole
6 ounceMushroom; chopped
1/2 cupOnion; diced
3 ounceAlmonds
4 ounceParmesan cheese; shredded
6 ouncePanka Bread Crumbs
1/2 cubeButter
2 ounceOlive oil; extra virgin

Garlic Scallops Preparation

Pulse mix all ingredients in blender except scallops and pasta to consistency of stiff paste. Do not over-blend. Spread over scallops and bake 15 to 20 minutes or toping is bubbly and browned in 350? oven. Serve with small bow tie pasta and broccoli or other green vegetable. Enjoy!

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Calories Per Serving: 978
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Garlic Scallops Reviews

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[I posted this recipe.]
4 years, 6 months, 1 weeks, 4 days, 6 hours, 12 minutes ago

Tags

  1. Roast
  2. Bake
  3. Main Dish
  4. Brunch
  5. Seafood-Other
  6. American
  7. Dinner
  8. Spring
  9. Bold

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