Quick and Easy Chicken Parmesan
This is super quick and easy to prepare - all in one pan!"I don't have a Dutch oven so I was a lot worried cooking the chicken in a skillet then transferring it to a casserole dish. I cooked the chicken a little longer than it called for 6 minutes each side and about 15 minutes in the oven and the chicken was still juicy. Wonderful recipe. I'll be cooking it again but probably will use a jar and a half of sauce to go with angel hair pasta. " - cklatt21
Yield: 4 Ready in 30 minutes
3,566 people trying soon
Verified by stevemur
Quick and Easy Chicken Parmesan Preparation
Combine bread crumbs and parmesan cheese together in medium sized bowl or on large plate and mix well.
Heat oil and butter in large oven safe skillet on stove top over medium-high heat till butter is melted and oil begins to ripple.
Season chicken on both sides with salt/pepper. Dredge chicken in bread crumb/cheese mixture and place carefully in hot skillet. Cook chicken on one side till golden brown (about 4-5 minutes). Carefully turn chicken and continue cooking. Slice mozzarella into 1/2 inch thick slices, place on top of cooked chicken and spoon spaghetti sauce over top.
Place pan in pre-heated 350 degree oven for 10 minutes or until cheese begins to melt and sauce is bubbly. Carefully remove from oven and enjoy!
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