Quick and Easy Chicken Parmesan

This is super quick and easy to prepare - all in one pan!

(4.6, 104) 88% would make again
Yield: 4

Cuisine: Italian   Main Ingredient: Chicken

Reviews

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I cook it 35 min in the oven, in a baking dish after browning the chicken. That way I can cook a larger quantity. It comes out tender and flavorful, and it's even better the next day. I've made it dozens of times. Yum!
kathyu_01096 , 2y ago

This recipe has been in my favorites for a few months. It's always my go to recipe when I need to make something quick or want something familiar that I know we will love. My fiance doesn't like chicken too much. This is one of his favorite meals. So delicious!
kitty85 , 2y ago

Husband and daughter both loved it. Will definitely make again.
aolmstead226 , 2y ago

Errrrmahgerrd. .... merrrthhh werrrterwernnnn
saulticide , 2y ago

Loved it!!
rsearer , 2y ago

This is a delicious recipe. My family loves this recipe. There was one day that I did not have any mozzarella instead I had cheddar cheese. It was really good. I suggest it to everyone.
serlena85 , 2y ago

Excellent and very easy to make. I did thin the breasts by pounding with a small food mallet.
gdavies , 2y ago

This was very good...I was impressed with mysef.
nmy123 , 2y ago

This was every good. Will definitely make again.
trishmordacq , 2y ago

This was great. My husbands favorite, I used fresh tomatoes from my garden w/garlic in place of the sauce
crettenberger , 2y ago

This recipe was fabulous! I used boneless, skinless chicken thighs instead of breast and had to leave the chicken in the oven longer than stated in the recipe for the cheese to melt fully and brown. The chicken came out very tender. It was great! Thanks for sharing!
msljeff , 2y ago

gina78 , 3y ago

Love it, and it was so easy!
neenfood , 3y ago

Loved this so easy and tasty
lisamusselmanatkinson , 3y ago

Great recipe and a hit with family and friends.
robstarkman , 3y ago

zicebox , 3y ago

Excellent dinner!!! I'm going to be doing this one again! Can't wait for the leftovers!!!
thepooles , 3y ago

Super easy and delicious !
christophermeade , 3y ago

<3 This was so good; husband loved it! I made with Emerald's basic red sauce I had frozen from another meal, and served with whole wheat pasta & asparagus. New fav meal!
gdickens3 , 3y ago

LOVE!!!! I use gluten free bread crumbs & make gluten free pasta with it!! YUMMY !!!!!
beapryncess , 3y ago

ddahmus , 3y ago

Sooooo good !!!!! I did it in my cast iron skillet!! Seasoned the chicken with basil, oregano & garlic. Also put those ingredients in the bread crumbs. Turned out AMAZING !!
beapryncess , 3y ago

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